Presentation and Food Tasting:“Food Culture:African American & Thai Lanna Foodways”
Wednesday, March 6, 2019
at The Lanna Traditional House Museum CMU
Organized by The U.S. Embassy Bangkok, Queen Sirikit Museum of Textiles and The Lanna Traditional House Museum CMU
13:00 hrs. Arrive at Lanna Traditional House Museum and Registration
13:30 hrs. Program starts:
- Collaboration Report by Khun Piyavara Teekara Natenoi, Director of Queen Sirikit Museum of Textiles.
- Welcome Remarks by President of Chiang Mai University, Clinical Professor Niwes Nantachit, M.D.
- Dr. Hyppolite introduction by Consul General Jennifer Harhigh, U.S. Consulate in Chiang Mai
13:45 hrs. Public Panel Discussion on “Food Culture: African American and Thai Traditional Foodways” and Food Tasting (75 min)
Panelists: Dr. Joanne Hyppolite (National Museum of African American History and Culture Curator) and Ms. Suphan Chimdee, ( Lanna Food Guru )
Moderator: Neal S. Murata, Cultural Attach?, U.S. Embassy Bangkok
Consecutive translator: Asst. Prof. Sarawanee Sukhumvad
15:00 hrs. Q&A, gift presentation, group photo
15:30-16:00 hrs. Khao Nook Nga (Sesame Sticky Ricecake ) demonstration by Lanna Food Guru Ms. Suphan Chimdee and Food Tasting of:
African American food :- Southern Collard Greens- Creole Red Rice and Beans- Oxtail Stew- Pan Baked Cornbread
Lanna food :- Lanna Pork Curry- Lanna Sausages- Lanna Vegetable Dip - Sesame Sticky Ricecake
Online Register (Free Admission) --> https://goo.gl/5MgtX3
Participant List --> https://goo.gl/yuAdRF
More Details 053 943 625
Dress Code:Traditional /Smart Casual
Map--> https://goo.gl/maps/cMXgaMvu8cv
More information : https://goo.gl/Am9Emj