Tai-Thailand Research Project with Providence University, Taiwan

22 February 2021

Faculty of Agro-Industry

Dean of the Faculty of Agro-Industry, Asst. Prof. Dr. Sujinda Sriwattana, Vice Dean, Assoc. Prof. Dr. Pichaya Poonlarp and Assistant Dean, Asst. Prof. Dr. Sorraya Khiewnavawongsa attended the meeting with Vice President for International Affairs, Dr. Wen Ching Chang, Chair of Food and Nutrition Department, Dr. Chueng Yun Ching, Director of Academic Exchange Affairs Division, Ms. Kelly Chiu and Senior Program Coordinator, Mr. Mark Lan from Providence University, Taiwan on Monday 22 February. After an hour of discussion on location of research center, research schedule, potential raw materials and research contract, both parties agreed that within March 2021, the Taiwan-Thailand 4.0 joint R&D Center on New Generation Food Production will be established in the Faculty of Agro-Industry. The list of agricultural produce will be supplied to Providence University to be selected as research raw materials and the list of faculty academic members, their research field will be provided to Providence University for information. Contract of international collaboration research project is on consideration process.
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