“The Plasma Activated Water Techniques”: the Solution to Food Industry Pathogen

17 December 2019

Corporate Communication and Alumni Relations Center (CCARC)

Associate Professor Dr. Wassanai Wattanutchariya, assistant dean of Academic Research and lecturer at the Department of Industrial Engineering, Chiang Mai University, along with Ms. Tanitta Royintarat, PhD student in Industrial Engineering, Assoc. Prof. Phisit Seesuriyachan, Ph.D Lecturer at the Faculty of Agro-Industry and Assoc.Prof.Dr. Dheerawan Boonyawan director of science and technology service center, Faculty of Science, Chiang Mai University received the National Research Council Invention Award 2020 in Engineering and Research Industry for their innovation: “The Plasma Activated Water Techniques for Bacteria Inactivation”. The award was announced on November 15, 2019.

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