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The Center for the Promotion of Arts and Culture, Chiang Mai University organizes a short course programme Lanna Cuisine (Curry -Lanna Style)
28 January 2020
CENTER FOR THE PROMOTION OF ART CULTURE AND CREATIVE LANNA,CMU (ACCLCMU)
The Center for the Promotion of Arts and Culture, Chiang Mai University organizes a short course programme Lanna Cuisine (Curry -Lanna Style) at Lanna Traditional House Museum ,Chiang Mai University
- Thursday 30th January 2020
Gang Kae jhin moo (Mixed local vegetables with pork curry)
Round 1: 09.00-11.00 am.
Round 2: 2.00-4.00 pm.
- Friday 31st January 2020
Gang sa lae (Local vegetable curry)
Round 1: 09.00-11.00 am.
Round 2: 2.00-4.00 pm.
- Saturday 1st January 2020
Gand pak kad sai jhin kai (Local vegetable with chicken curry)
Round 1: 09.00-11.00 am.
Round 2: 2.00-4.00 pm.
Instructor: Kru Suphan Chimdee
Online Registration Link--> https://drive.google.com/open?id=1ZEYNAHYR4nak10nEiKptHzJcLBwcJ1lP0yC4RGUe9T4
PS. Those who have completed all 3 days will receive a certificate of Lanna cuisine short-course program (curry-lanna style)
Registration: 200 baht/round/person (15 persons per round)
For more information please contact 053 943 625
Map--> https://goo.gl/maps/3F8YmWkA84EBYF6d6
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